Posts Tagged ‘Wine on the Rocks’

Feb
2

there’s nothing like “cold p…..” on a hot summer day

there’s nothing like “cold p…..” on a hot summer day

I ordered a six pack of “COLD P….” because of the conotation alone… “Muschi” in German is, you guessed it… images do speak a thousand words. Would I have come up with the idea of mixing wine and cola… would I want to? Since you can make your own similar mix, I wanted to find out if Kalte Muschi was worth the purchase price. Continue Reading…

Feb
0

2010 Bibendum Times Yearly Tasting – WOTR films at the event

2010 Bibendum Times Yearly Tasting – WOTR films at the event

This is the first WOTR event episode and I must admit, it was a lot of fun! There’s nothing like being surrounded by 1000 FREE wines, great people and the possibility to ask whatever the hell I want! In the first BTimes episode I had the opportunity to talk to Olly Smith of BBC Saturday Kitchen and Wine Idol fame, Anestis tells us about fine wine pairings with Greek wine and Tim Hanni MW – the Swami of Umami – gives us tips on sensory perception. Continue Reading…

Sep
0

The blind leading the blind at Oktoberfest

The blind leading the blind at Oktoberfest

Now I kinda knew it would be a contortion act doing a blind beer tasting on a wine show… especially since it was our first episode and we practically had more beer on the show than we did wine. Continue Reading…

Sep
1

Damn cool labels… me want MEATY BEATY BIG AND BOUNCY Shiraz – NOW!

Damn cool labels… me want MEATY BEATY BIG AND BOUNCY Shiraz – NOW!

Now we all know it’s not right to judge a book by its cover, or a wine by its label for that matter… BUT these freaking labels defintely do their job: make you want to drink what’s in the bottle. In this case, I’m gathering it’s Liquid Pitbull! Continue Reading…

Sep
0

wine, wine, wine… all he does is wine

wine, wine, wine… all he does is wine

Like the Wine On The Rocks project wasn’t already enough.
After working so freaking hard on the new WOTR site I figured it was time I have my own blog as well – I’m starting to enjoy this – Continue Reading…