It’s not been quite a year since I decided to launch Wine On The Rocks and quite a bit has happened since DAY 001 and much more will happen by DAY 365… but that’s another blog entry. This entry is dedicated to my first JOINT episode with another blogger: Swiss Author and Foodie extraordinaire, Claudio Del Principe (Anonyme Köche). In addition to this episode, I also filmed a two part interview with Dieter Meier in regards to his Oranic Malbec & Malbec blends. Continue Reading…

Just like wine, it’s often questionable for many if a STAR rated restaurant is worth its weight in gold – I say, you decide.  My personal favourites in this list are Dallmayr, Munich (great atmosphere, top personell and fabuolous wine list) and Terrine, Munich (great value for the level of cuisine, laid back but very professional at the same time as well as progressive). Enclosed you’ll find a complete list of all Michelin star rated restaurants in Munich & Bavaria. Continue Reading…