ON THE GO IN VENETO

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Posted on: November 5, 2009

Posted in: Episode, Featured, General, Video

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ON THE GO IN VENETO

I thought it wouldn’t be all that bad an idea to leave the dusty attic and actually concentrate on completing a show dedicated strictly to wine (OK, and some food)… so off to Veneto for the harvest I went and came back with so much footage that it will be divided up into a five part series… sounds like a Richard Chamberlain kinda thing – so yes, this is our SHOGUN!

What’s this episode about?
I visited with Sandro Tasoniero (Sandro de Bruno winery) and had a great time filming the harvest, white wine crush and also took the time to crash an Italian birthday party… and am I glad I did!

Enjoy and keep on keepin’ ON!

Finkus

Credits:

Starring: Finkus Bripp – as the Beaver

Camera: Merish & Finkus Bripp
Post Production & Editing: Finkus Bripp & Merish
Graphics: Finkus Bripp
Website: Finkus Bripp

Wine On The Rocks is the brainchild of Finkus Bripp (aka. Daniele del Gesso)
Produced by: creative worx media – Munich, Germany (which also happens to be Finkus Bripp)

11 Responses to “ON THE GO IN VENETO”

  1. Alex Says:
    Oktober 21st, 2009 at 1:03 pm

    You’ve done an awesome job! Beautiful images and even some infos this time! Looking forward to part 2. Alex

  2. Finkus Bripp Says:
    Oktober 21st, 2009 at 1:07 pm

    Thanks Alex,
    yes, and we even tried the voice over thing – so many firsts :-)

  3. Alex I Says:
    Oktober 21st, 2009 at 1:37 pm

    This is awesome. When the emails land in my inbox announcing the next episode, I drop all that I am doing and watch right away. Very cool stuff. I think you are onto something big here!

  4. Norbert Says:
    Oktober 21st, 2009 at 1:43 pm

    Hey Finkus, you rule!

    Great stuff!
    Bin echt ein Fan von Deinen Filmen!

    Ciao

    Norbert

  5. Claudio Says:
    Oktober 23rd, 2009 at 10:48 am

    Finkus “Attenborough” Bripp rather then Chamberlain, no? Absolutely cool. I’m totally intrigued by the meat! WHAT WAS IT? Can’t wait for the next episodes and to see you in ZRH.

  6. Finkus Bripp Says:
    Oktober 23rd, 2009 at 11:50 am

    I was also very intrigued by the meat: lamb shanks, liver, beef round, salsiccia dolce… and I’m sure there were more but that’s all I tasted :-)

    Attenbororough’s Venus Fly Trap documentary was a huge inspiration – I’m glad it shined through. See the master: http://www.youtube.com/watch?v=ktIGVtKdgwo

    Yes, C U in ZRH.

  7. Jhonny Toss Says:
    November 5th, 2009 at 4:44 pm

    You are the best.

    Reference on a world wine.

    simply the crack!!!!

  8. William Henry Hugh Granville-Lennox Says:
    November 5th, 2009 at 5:14 pm

    Once past the puerile behaviour and terrible music, some fair basic information.

  9. Finkus Bripp Says:
    November 5th, 2009 at 5:29 pm

    Dear William Henry Hugh Granville-Lennox,

    Thank you very much for taking the time to comment. We at WOTR are very open to our viewers’ opinions, positive or less than.

    I’ll give you a big OK on the basic. Now just wait till you see how much worse the music’s gonna get and how pureile we really can be :-)

    Come back soon now ye’hear William Henry Hugh Granville-Lennox.

    Everyone’s welcome in the fun house.

    F.B.

  10. ryan Says:
    November 5th, 2009 at 6:32 pm

    well done. well done.
    the future is here.

  11. Dan Coward Says:
    November 12th, 2009 at 3:59 pm

    I want a remote control tractor too! Seriously…when are we doing the tractor chase scene – I want in!

    Great video as ever Finkus

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